The Nile Valley and its deltas are home to an extremely rich array of succulent ingredients that provide a definite, distinct flavour to every dish prepared in this region. "Made for you" takes on a whole new meaning, as our chefs blend in oriental, continental and international flavours from across the world to provide your palate with a wide range of food. Come prepared to experience a veritable gourmand's delight. Exotic blends and brews curated carefully to go with every meal make every mealtime a memory to stay with you for life. Be it in the dining lounge that reflects the auras of Egypt, or the sundeck that opens up vistas of the Nile for you, our talented on-board crew leaves no stone unturned to bring flavours to life for you.
Start your day with an Egyptian buffet styled breakfast, served daily on the upper deck giving you just the right morning oriental energy
Lunch on deck includes a gourmand of dishes from meat and fish, to a whole new world of flavors. As for your seated dinner, let us wow you with a deliciously exquisite customizable four to six course meal, with your choice of main course.
Come hungry and craving, cause with our master chefs we put together a menu with a whole world of choices that don’t just compete with, but also complement one another. This four to six course meal, which in itself is a journey of food exploration, is powered by a mixture of oriental and international starter delicacies before moving on to your choice of meat or fish.
Lunch? Boneless viands? Oriental Grills? Veal? A pot of stew flavoured by herbs from the Nile? Or succulent shrimps from the waters of the river? Well, we can't seem to decide. And luckily, we don't have to. Everything we have on offer, can be customised for you as per your tastes. Come, partake of this, a four to six course meal put together for you with the best of ingredients from across the world.
A mind-blowing array of salads, grills and tagines celebrates your memorable journey with us. Savour a feast fit for kings and queens of yore, featuring grilled Lobsters for the main course. We guarantee that our menus will not only serve your tingling palates, but will also stay with you long after your journey with us, on our Dahabeya.
Warmth for the soul and spirit is served in the form of tea and coffee daily from your first day’s lunch, ending with the last day’s breakfast, during every meal free of charge. As for your water, hydration is available any time everywhere, free of charge whenever you desire.